Michael Snyder is a freelance journalist based in Mexico City, specializing in food, architecture, travel and culture. He is a regular contributor to T Magazine and has written for a range of publications including the New York Times, the LA Times, The Believer, The Nation, Scientific American, The Caravan, Lucky Peach, Travel + Leisure, Saveur, Food & Wine, Punch, Eater and Roads & Kingdoms, among others.

Prior to moving to Mexico, Michael lived for five years in Mumbai, India, where he contributed both to foreign publications and regional magazines including Architectural Digest and Indian Quarterly – he served as Contributing Editor for both – GQ India, The Caravan, Open and the Times of India. Michael graduated Phi Beta Kappa and Magna Cum Laude from Columbia University in 2010 with a degree in English Literature and Comparative Religion.


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